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The ABC Bartending School is a privately owned trade school that was founded in 2004 on the concept that bartending schools need to concentrate on offering superior training behind "real" bars with "actual" bar equipment from "experienced" bartenders.

Since its inception over 9 years ago, the ABC Bartending School has developed its training lab to include 30 fully-operational bars with the latest in carbonated bar systems, beer coolers and draft beer service, dual speed racks, compartment sinks, bottle racks, overhead glass racks, frozen margarita machines, and the program highlights the latest technology in computerized cash handling including various types of "Touch Screen" and "Color Monitor Keyboard" Point of Sale Systems. Our training includes TABC Certification.

When you enter the school, it looks like a nightclub on a busy Saturday Night and that is the focal point of our operation. Training is the most important feature.

ABC Bartending School has been a leader in the training industry since it's inception. We have several locations state wide including schools in Houston, Ft. Worth and Dallas. To request more information via e-mail, please feel free to drop us a note. If you would rather call us please see below to get the contact information for the location nearest you.

Houston:
3300 Chimney Rock
#303
Houston, TX 77056
713-522-4600 (p)
512-466-1956 (f)

Dallas:
4021 Belt Line, Suite 212a
Addison, TX 75001
972-720-8282 (p)

Fort Worth:
6850 Manhattan Blvd
#210
Fort Worth, TX 76120
817-590-2800 (p)

Intro to Bartending Seminar Classes

Each seminar class for "Intro to Bartending" is 3-hours long and held on Saturdays at the school. No prerequisites are required and admission is open to those 18 years of age and older. This seminar covers bar setup, brand identification, free pour/shake and strain methods, as well as basic and practical applications. Cost is $150 for each seminar. The course will encompass basic liquor vocabulary, free pouring techniques, basic highballs, martinis and manhattans, with over two hours of practical hands-on bartending instruction. Customer service interaction as well as terminology and communication skills are also covered.